Tired of the margarita? Ready to upgrade your Negroni? This February it’s time to meet the Rosita! It’s a twist on the classic recipe from the 1988 edition of Mr. Boston: Official Bartender’s Guide.
Ingredients: 1½ oz. Chamucos Reposado Tequila½ oz. Dolin Sweet Vermouth ½ oz. Bauchant Orange Liqueur½ oz. CampariPreparation:Add all ingredients and stir over ice. Strain and garnish with lemon twist.